We wear pink on Wednesdays, but we eat pink cupcakes WHENEVER we want! If you know where the first half of that line comes from, you are fine with me. If you don’t, well I guess you’re still fine 😉 I’ve been in love with the color pink my entire life. So when I get … Continue reading Strawberry Cupcakes with Strawberry Filling
The first time I ate Brussels sprouts I wanted to punch my mother in the face. Ok, I’m exaggerating a little. Well a lot because my mother is crazy so I would never even fix my mind to think about punching her in the face. I’m actually a little scared to publish this post because … Continue reading Balsamic Honey Roasted Brussels
I love salmon. It’s super healthy and filling, and it’s pink! Who doesn’t want to eat pink food? In addition to being pretty, Salmon also cooks really quickly. It’s the perfect fast food option without all the calories. What you need: 1/2 lb sockeye salmon (Atlantic works too but sockeye is my preference. A 1/2 … Continue reading Lemon Pepper Dill Salmon
So I’ll start by asking you to excuse my drizzle because I haven’t quite perfected it. Still, these pancakes were DELISH! It’s the perfect way to bring brunch to your own kitchen table without all the hassle. Use these tips for a super simple way to spice up your pancakes. What you need: 2 cups Box … Continue reading Cinnamon Spice Cakes with Sweet Cream Filling
Living with RC 