Meatless Enchiladas

So the Lent season is upon us, and it’s that time to go totally vegan…totally gluten free…totally wine-less. I might be getting sadder and sadder as I continue to type this. I kid. I kid. I am like a pro at this (sort of). My first experiment this season was meatless enchiladas. I was craving…

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Cucumber Tomato Salad

It’s that time of year again…our church is starting our 40 day fast. I enjoy the fast because it gives me an opportunity to reset spiritually and physically. As always, I’ll be building all my recipes over the next 40 days around the Daniel Fast. That’s right folks…vegan and gluten free for 40 days. I…

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RC’s Fancy Ramen

I am actually an avid Ramen hater. I ate it all the time growing up–which is one of the reasons I learned how I cook. My parents would leave me and my brothers at home when my older brother turned 11 or 12 and Ramen was always our go-to because it was the easiest and…

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